Pizza recipes are something limited only by author’s imagination. Salmon pizza I’m cooking in this video is so easy to make and tastes so elegant!
I’m using a homemade pizza dough without yeast, but you can also use a yeast-based dough – freshly made or picked up from the shop.
Sliced red onions, green spinach leaves, and salmon cubes make up a great color and shape palette.
The final touch that brings all the ingredients of this delicious pizza together is a white pizza sauce that takes only 5 minutes to make.
Ingredients for the homemade pizza dough without yeast:
✔ 2.5 glasses of flour + ~1 glass for rolling
✔ 1 glass of greek yogurt or sour cream
✔ 1 egg
✔ 1.5 teaspoons of baking powder, 1 coffee spoon of salt
Ingredients for the white pizza sauce:
✔ 50g (1.8 oz) of butter
✔ 1 tablespoon of flour
✔ 1 glass of milk
✔ salt, black pepper, and nutmeg
✔ a bunch of grated cheese
Ingredients for the salmon pizza topping:
✔ 200g (7 oz) of grated cheese
✔ 1/2 red onion cut in thin slices
✔ 200g (7 oz) of salmon
✔ some sea salt
✔ a bunch of spinach baby leaves
✔ 3 tablespoons of rolled Parmesan